
Learn how a ketogenic diet uses low carbs and high fat (60–80% fat, 10% or less carbs) to shift the body into ketosis, becoming a fat burner with ketone bodies.
Learn how a low-carb, high-fat keto diet lowers insulin to boost fat burning, reduce appetite, and support weight loss and metabolic health.
Learn a keto pancake recipe using almond and coconut flour, erythritol or stevia, eggs, almond milk, avocado oil. Cooked as pancakes or waffles, with sugar-free syrup and fruit toppings.
Note: All of the chaffles recipes are in the included downloadable file.
Create a quick peanut butter chaffle with five ingredients: egg, mozzarella, vanilla extract, stevia blend, and peanut butter, and learn fast assembly, cooking, and how it lowers carbohydrate content.
Learn to make a low-carb marinara sauce and meatball parmesan cheese bake by simmering tomato sauce with garlic and Italian seasoning, then baking with meatballs and melted cheese.
Learn to make a quick low-carb almond flour pizza crust with cream cheese, mozzarella, and an egg, using almond flour for a lighter crust.
whip up an easy keto queso soup with chicken or sausage, using bouillon, cream cheese, tomatoes, and heavy cream; simmer 15–20 minutes and customize with leftovers and seasonings.
Learn to make a low-carb lasagna with homemade noodles from cream cheese, cheeses, and eggs, layered with meat sauce, bacon, and pepperoni, all baked to a keto-friendly finish.
Learn to make a low carb strawberry vanilla homemade ice cream using heavy cream, cream cheese, egg yolks, milk alternatives, vanilla extract, and stevia, churned in an ice cream maker.
Discover the bonus material for low carb keto cooking, including PDFs with extra recipes, a low carb alcohol guide, and a five-recipe dessert guide you can try.
Eating a low-carb ketogenic diet is the fastest way to lose weight and improve blood sugar. If you are ready to start following a low-carb eating approach, where do you start?
Successful low-carb keto eating really begins in the kitchen.
In this course, we take you into our kitchen to demonstrate some of the most popular low-carb keto recipes.
One of the most common things we hear about going low carb or keto is that it's boring.
Low-carb eating doesn't need to be boring or make you feel like you're giving up the foods you love. Nothing could be further from the truth.
In this course, you'll learn how to make low-carb keto-friendly meals that the whole family will enjoy.
When you join this course, we will teach you how to create healthy low-carb meals that fill you up so you won't go running to the junk food drawer every 2 hours.
Here's our disclaimer: We are NOT professional chefs nor do we try to be. My wife and I just love to help people while having fun in the kitchen. It's a win-win. Also, we hope these cooking demonstrations inspire you to make mealtime a 'family affair.'
If we can do it, so can you!
JUST A *TASTE* OF WHAT YOU'LL GET WHEN YOU JOIN US:
✔️ the essential tools every low-carb cook needs
✔️ a shopping list of ingredients and key low-carb substitutions
✔️ step-by-step recipe guide-- just follow the instructions, all the thinking has been done for you (even if you don't like cooking)
✔️ AND....lots of FUN, LEARNING, and LAUGHS!
SO WHAT'S COOKIN'?
--Easy Peasy Pizza (no cauliflower crust here)
--Cheezy Italian Meatballs
--Mexican Queso Soup
--Chicken Bacon Ranch Casserole
--Homemade Hot Pockets
--Chaffle Recipes Galore
--Lasagna
--Ice Cream